A Look Inside The BOND OFFICIAL Italian Friendsgiving Dinner Party at Scarpetta

WORDS BY,

BOND OFFICIAL STAFF

With the Holiday Season In Full Swing, Sunday Evening offered a Close Knit New York Guest list the ideal excuse

for an intimate social dinner gathering celebrating camaraderie.

2 MINS READ TIME

The holiday season is here, and at BOND OFFICIAL, we are not letting these extra special celebratory times slip away. We love a party—especially one that allows us to reminisce over good times past and ahead with new and old friends.

Over the weekend, on the evening of Sunday, November 20, 2022, we partnered with our friends at Scarpetta on a modern Italian Friendsgiving dinner party celebrating old friends, new friends, and a year to be truly thankful for.

No Italian or friendsgiving dinner party is absolute without the right assortment of guests, a prolific tablescape, libations, and a varied food menu. It all proved to be the perfect recipe for achieving an aesthetically consistent evening.

Attendees of the luxurious dinner included Celebrity Chef Roze Traore (who Dior recently handpicked to executive-chef the 2022 Guggenheim International Gala), Maximilian Koenig (Founder of farm-to-table concept, SCEN), Sofia D’Angelo (who just got off tour with her brand, MICHELLE), Sean Garrette (Beauty maestro and Dior Ambassador) and more.

***Photo:*** ***Sansho***
**2/17**
*Nneoma Anosike and Amy Juliette Lefevre attend the BOND OFFICIAL Italian Friendsgiving Dinner at Scarpetta on Sunday, November 20, 2022.*

***Photo:*** ***Sansho***
**4/17**
*Sofia D’Amgelo and Sean Garrette attend the BOND OFFICIAL Italian Friendsgiving Dinner at Scarpetta on Sunday, November 20, 2022.*

Guests were welcomed with a choice of cocktails and wine to get the celebration started, and the servers then served up a three-course meal throughout the evening.

For appetizers? a choice of creamy polenta or a butternut squash soup. To follow, Spaghetti, a Short Rib and Bone Marrow Angelotti, and Beet Mezzaluna were served family style.

The evening’s main entree was signature: a roasted turkey, branzino, and a sirloin of Beef. The dessert offering following did not fall short. Tastefully crafted, guests enjoyed Apple pudding, a pumpkin cheesecake, and a Valrhona Chocolate cake.

Guests toasted to achievement and friendship in New York amongst other things in the thick of conversation including end-of-year and new year travel plans.