Café Chelsea: A Parisian Reverie in the Heart of New York
RESTAURANT SPOTLIGHT
In the heart of the bustling metropolis that is New York City, a new culinary jewel is Shining, reviving the timeless attraction of Upscale Parisian dining.
5 MINS READ TIME
WORDS BY IGEE OKAFOR
PHOTOGRAPHY ANNIE SCHLECHTER
Café Chelsea, cocooned within the legendary Hotel Chelsea, marks the first restaurant concept to grace this storied establishment since 1930. As the sun sets over the city that never sleeps, the warm glow of Café Chelsea transports diners to an era of elegance and refinement.
In a city where every corner tells a story, Café Chelsea crafts its narrative, drawing parallels to the romantic charm of Paris. The melding of French and American influences in this bistro concept promises to create an atmosphere that mirrors the classic Parisian café culture. It's as if the Eiffel Tower's shadow has stretched across the Atlantic to embrace the Chelsea neighborhood.
The interior design of Café Chelsea is a masterpiece in itself. Housed within the walls of what was once the Capitol Fishing Tackle shop, the restaurant blends into the historic building, exuding a very rich aura. Artworks that have called the Hotel Chelsea home for decades adorn the walls, lending an air of cultural significance to the dining experience.
Executive Chef Derek Boccagno, with his culinary skill, has curated a menu that reads like a love letter to traditional French cuisine. Poulet Rôti, Tartare de Boeuf, Façon Niçoise, and Raviole du Dauphiné are just a few of the stars in the offerings.
The wine selection, meticulously crafted by Wine Director Claire Paparazzo, takes you through the terroirs of French and American vineyards. It reflects her inspiration drawn from influential restaurants and globe-trotting adventures, a tribute to the passionate vignerons who shape the world of wine.
Director of Bars, Brian Evans, masterfully reimagines classic cocktails, infusing them with the spirit of France. Sipping on the Blue Venus or the Vesper de Provence, one can't help but feel transported to a Parisian boulevard café. For those seeking a non-alcoholic libation, Café Chelsea offers a selection of spirit-free delights to complete the experience.
Café Chelsea is a multifaceted gem within the Hotel Chelsea's crown. From the sun-drenched Petit Café to the grandeur of the Grand Café, every corner offers a cozy atmosphere to suit your mood. For those seeking an intimate gathering, the 'Wine Room' provides an exclusive 20-seat dining space, while the verdant Solarium, complete with its bar, can be privatized for special occasions.
Opening for dinner seven nights a week, Café Chelsea calls you in to step into its world of sophistication and taste.
As the city that never sleeps continues its relentless dance, Café Chelsea emerges as a timeless oasis where the art of French culinary tradition meets the vibrant spirit of New York. It's a place where the past and present harmonize in the most delicious ways, and the Chelsea neighborhood finds itself refreshed by the buzzing decor and the unmistakable aroma of Parisian delights.
For reservations and more information, visit Café Chelsea or follow them on Instagram at @cafechelseanyc.
